Our design and concept phase covers recipe development, ingredient sourcing, packaging design, and branding review with the client, ensuring everything aligns with our quality and taste standards before moving to production.
2
Test and review phase
Every batch is tested for taste, texture and shelf life before approval.
During testing and review, sample batches are baked, tasted by our quality team, checked for texture and shelf life, and adjusted until they meet our internal standards for consistency and freshness.
3
Launch phase
Approved products go into full production and reach our stores fresh daily.
Once approved, the product enters full-scale production. Items are baked fresh daily, packaged under hygienic conditions, and distributed to our outlets and partners while maintaining strict quality checks.
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Product
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